REDEFINING BEEF

Fassone has been a tucked-away secret in Piemonte, Italy for long enough.

Manzo Piedmontese’s fassone isn’t just beef; it’s an unparalleled culinary experience rooted in wellness. Nestled in the Inland Northwest, our independent family-owned & operated ranch raises one of the rarest and most exclusive cattle in North America – the fullblood Piedmontese.

RETHINKTHINKING CONTEMPORARY WELLNESS

NUTRITION

For decades, one of the hallmarks of the Piedmontese breed has been the nutrition of the meat. Cardiac institutions around the world have consistently evaluated Piedmontese meat as ‘heart healthy'.’

THE BREED

An ancient animal that predates human agriculture, the Piedmontese breed was perfected by nature and safeguarded by a nation. Hailing from the northwestern pocket of Italy known as Piemonte, the Piedmontese breed is the culmination of nature’s preferred attributes from the iconic Bos taurus and Bos indicus cattle breeds.

OUR TECHNIQUE

Singularly unique cuts of meat in the Piemonte style are delivered through the flawless blending of Old World Italian mastery and contemporary meat science.

Featured Event

Fort Lauderdale International Boat Show 2024

Manzo is making its next appearance in Ft. Lauderdale for the prestigious International Boat Show. We’ll be featured at two exclusive dinners during FLIBS in collaboration with IYC, as well as at a special dinner hosted by Boat International Magazine at B Ocean.

Shop Our Products

Top Sirloin Cap

Tenderloin, Rib Eye, Manhattan

Teres Major

Thor’s Hammer

DISCOVER OUR WORK

Highlighted Clients & Events

FIELD NOTES